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1/2 Photos of Gratineed Onion Soup Recipe
1 hrs 30 mins
Gratineed onion soup is an ultimate comfort food. Butter-soft, caramelized onions are cooked down into a rich, seasoned beef stock. Top it off with fresh garlic croutons and melted, bubbly Gruyere cheese and you have a rich soup, indeed. Add a small salad and a glass of wine to make it a meal. Found this recipe at About.com by Rebecca Franklin, posting for safe keeping as I love onion soup and for ZWT (French).
Units: US | Metric
Serving Size: 1 (765 g)
Servings Per Recipe: 6