Easy and delicious!! Summertime favorite
Make and share this Grasshopper Pie recipe from Food.com.
- Combine first 5 ingredients, and beat at low speed of an electric mixer until blended.
- Gradually increase beating speed to high, and beat 3-6 minutes or until soft peaks form.
- Spoon mixture into prepared crumb crust; freeze until firm.
- Remove pie from freezer; let stand 5-10 minutes before serving.