Grapes in Sour Cream

"My dad made this for us once for a quick dessert. It's really great and can be very low fat if you use low-fat sour cream. You can use blueberries too."
 
Download
photo by lets.eat photo by lets.eat
photo by lets.eat
Ready In:
5mins
Ingredients:
3
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Mix the sour cream and brown sugar together.
  • Toss with the fruit.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Excellent and easy. I followed the recipe but I would imagine you could substitute almost any fruit for variety. So easy and good. Thank you Erin.
     
  2. This is SO EASY!!! Wowee!! I'm so happy that I came upon this recipe! I will definitely be making this recipe in the future! It's a wonderful summer salad!! Delish!
     
  3. Very refreshing sauce! Added a squeeze of lemon juice. Good with peaches and berries, too.
     
  4. This is just wonderful!! Easy and Tasty!! I had some sour cream that was near its expiration date, so i made it for an easy dessert...i tried with and without the sugar, and i think both were very good...!!! I also tried this recipe with apples, oranges, and berries, i think grapes and berries work the best, but the two others aren't bad at all...
     
  5. Very interesting..It reminded me of a cheesecake topping I make. I did add 1/2 tsp. of vanilla extract to this also, I almost wanted to add lemon zest.. Great. Thank You Erin-
     
Advertisement

Tweaks

  1. I have made and enjoyed this dish for years. I make it with green grapes, sour cream, 2T powdered sugar and 1/4 cup amaretto. Serve it cold and enjoy, My family calles it Happy Grapes.
     

RECIPE SUBMITTED BY

Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes