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    You are in: Home / Recipes / Grapefruit Pie Recipe
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    Grapefruit Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Baker Flo's Note:

    My mother-in-law gave me this recipe a while back. I don't know where she got it from, but it is a delicious and very sweet dessert. It is one of our favorites in our home around the Thanksgiving and Christmas holidays. We have some very good friends that have several acres of grapefruit, and they are always giving us grapefruits. We always share our pies with them. Keep in mind that the preparation and cooking time will vary.

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    Ingredients:

    Serves: 6-8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Mix first four ingredients in a saucepan.
    2. 2
      Cook and stir until mixture is clear.
    3. 3
      Add 1 package of Strawberry Jello and stir until thickened.
    4. 4
      Remove from heat and allow mixture to cool for about 20 minutes.
    5. 5
      Add grapefruit sections to mixture and stir.
    6. 6
      Pour onto 9" baked pie shell.
    7. 7
      Put in refrigerator until jello is set.
    8. 8
      Serve with a dollop of cool whip.

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    Nutritional Facts for Grapefruit Pie

    Serving Size: 1 (202 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 382.5
     
    Calories from Fat 90
    23%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 249.3 mg
    10%
    Total Carbohydrate 71.9 g
    23%
    Dietary Fiber 1.1 g
    4%
    Sugars 45.5 g
    182%
    Protein 3.7 g
    7%

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