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    You are in: Home / Recipes / Grapefruit-Ginger Tea Bread Recipe
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    Grapefruit-Ginger Tea Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Eat Your Vegetables!'s Note:

    From Vegetarian Times January 2009. I have also made this with oranges. To supreme a citrus fruit: cut off the outer rind with a sharp knife, then slice wedges of fruit out from between the inner membranes of each segment.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350. Coat a 9x5" loaf pan with cooking spray. Spread pecans on baking sheet and toast 6-7 minutes. Cool slightly and chop.
    2. 2
      Whisk together flour, sugar, baking powder, salt, and baking soda in large bowl, set aside.
    3. 3
      Beat eggs in a separate bowl. Whisk yogurt, milk and canola oil into eggs. Stir in grapefruit pieces and zest.
    4. 4
      Fold egg mixture into flour mixture until just moistened and no lumps remain. Fold in crystallized ginger and chopped pecans. Transfer to prepared loaf pan and bake 55-60 minutes, or until deep brown around edges and toothpick inserted in center comes out clean. Cool 1 hour on wire rack. Remove from pan and cool completely.
    5. 5
      To make glaze: whisk together confectioner's sugar and 1 T grapefruit juice in a small bowl. Stir in additional 1/2 t juice to achieve thick, but pourable consistency. Add another 1/2 t juice drop by drop, if necessary.
    6. 6
      Place foil beneath wire rack to catch drips. Turn loaf upside down so that flat side is up. Drizzle glaze over loaf. Allow glaze to set before slicing.

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    Ratings & Reviews:

    • on January 24, 2010

      45

      Great flavor. Texture is a little odd -- very moist, almost to the point of mushy. I left out the pecans and only used one grapefruit. I'll try it again and follow the directions, because the flavor was great and it was a nice change for breakfast.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grapefruit-Ginger Tea Bread

    Serving Size: 1 (1427 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3062.4
     
    Calories from Fat 1065
    34%
    Total Fat 118.3 g
    182%
    Saturated Fat 13.5 g
    67%
    Cholesterol 434.9 mg
    144%
    Sodium 3382.7 mg
    140%
    Total Carbohydrate 473.8 g
    157%
    Dietary Fiber 37.1 g
    148%
    Sugars 247.3 g
    989%
    Protein 64.5 g
    129%

    The following items or measurements are not included:

    grapefruit zest

    crystallized ginger

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