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    You are in: Home / Recipes / Grape Salad Recipe
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    Grape Salad

    Grape Salad. Photo by twissis

    1/1 Photo of Grape Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Ceezie's Note:

    This is a low fat salad from Recipe4Living

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Let cream cheese come to room temperature and mix it will with the sour cream. Remove grapes from stems, wash well, and let drain to dry.
    2. 2
      Put in large bowl and gently fold in sour cream mixture. Put into serving bowl and sprinkle with brown sugar substitute and pecans. Serve.

    Ratings & Reviews:

    • on March 30, 2008

      55

      Made for Spring PAC, this is a spec treat ~ A simple but yummy combo that would be welcome on company or family occasions & is a kid-pleaser too. I used pecans & favor serving it in shallow bowls or dishes so the brown sugar can reach more of the grape surfaces. The brown sugar texture & flavor is what makes this unique & it is important to add it w/the nuts at the last moment b4 serving. This is low-cal, low-fat & would work equally well for me as part of a fruit + cheese dessert. Yum! Thx for sharing this recipe w/us.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grape Salad

    Serving Size: 1 (148 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 188.4
     
    Calories from Fat 36
    19%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 3.2 mg
    1%
    Sodium 121.4 mg
    5%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 1.8 g
    7%
    Sugars 29.4 g
    117%
    Protein 5.1 g
    10%

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