Grape Dumplings

"This Native American recipe is a great side dish for one of your regular meals. "
 
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Ready In:
15mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Mix flour, baking powder, sugar, salt and shortening.
  • Add 1/2 cup grape juice and mix into stiff dough.
  • Roll dough very thin on floured board and cut into strips ½" wide (or roll dough in hands and break off pea-sized bits).
  • Drop into boiling grape juice and cook for 10 - 12 minutes.
  • Serve hot.

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RECIPE SUBMITTED BY

I live in Texas with my wife and four boys. I love collecting and trying new recipes. When I'm not working, cooking, or playing with my four boys, I enjoy television, movies, reading and surfing the Internet. Since I work the off-shifts (9:00 PM to 8:00 AM) I need fast easy breakfast/lunch type recipes. When I find a new recipe that I think that everyone would enjoy, I will make it. This backfires on me about 90 percent of the time. My cooking challenge is picky eaters (all five of them).
 
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