Grape Dumplings
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 cup flour
- 1 1⁄2 teaspoons baking powder
- 2 teaspoons sugar
- 1⁄4 teaspoon salt
- 1 tablespoon shortening or 1 tablespoon butter
- 48 ounces purple grape juice
directions
- Mix flour, baking powder, sugar, salt and shortening.
- Add 1/2 cup grape juice and mix into stiff dough.
- Roll dough very thin on floured board and cut into strips ½" wide (or roll dough in hands and break off pea-sized bits).
- Drop into boiling grape juice and cook for 10 - 12 minutes.
- Serve hot.
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RECIPE SUBMITTED BY
c0dphish
United States
I live in Texas with my wife and four boys. I love collecting and trying new recipes. When I'm not working, cooking, or playing with my four boys, I enjoy television, movies, reading and surfing the Internet. Since I work the off-shifts (9:00 PM to 8:00 AM) I need fast easy breakfast/lunch type recipes. When I find a new recipe that I think that everyone would enjoy, I will make it. This backfires on me about 90 percent of the time. My cooking challenge is picky eaters (all five of them).