Grape and Elderflower Gelee

"a great gelatin dessert. Elderflower Presse is a sparkling drink made from elderflowers."
 
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Ready In:
8hrs 20mins
Ingredients:
5
Yields:
5 cups
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ingredients

  • 2 cups white grape juice
  • 34 cup sugar
  • 3 (1/4 ounce) envelopes unflavored gelatin
  • 2 cups elderflower presse
  • 1 drop red food coloring
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directions

  • Combine 1 cup grape juice and sugar in a small saucepan and sprinkle with gelatin.
  • Let gelatin stand 1 minute to soften.
  • Cook over moderate heat, gently stirring occasionally, just until sugar and gelatin are dissolved.
  • Remove from heat and stir in Elderflower Pressé, food coloring, and remaining cup grape juice. Pour into a 5-cup mold and chill, covered, until firm, at least 8 hours.
  • Dip mold in hot water a few seconds, then invert a plate over gelée and flip gelée onto plate.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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