Granola Muesli

READY IN: 8hrs 15mins
Recipe by A Messy Cook

This delicious muesli has all the ingredients you'd need for a good homemade granola, but it's ever so much cooking, just stir it all together and leave it in the fridge overnight! It is thick, fruity, and filling -- I usually make it once every week for an easy, wholesome breakfast. Even better with some fresh fruit on top :-) Cook time is chilling time.

Top Review by winkki

Very nice flavor and an easy way to have breakfast ready and waiting in the morning. I think next time I will either decrease the milk to 1 cup or perhaps try subbing in some thick yogurt (like Greek style), as it was kind of watery. I'll probably add a bit of ground flax and wheat germ, too. But this is great and I know I'll be making it again; it would make a nice cool mid-day snack in the summer, too. Thanks for posting!

Ingredients Nutrition


  1. Combine all ingredients in large bowl and stir to mix.
  2. Cover and refrigerate 8 hours or overnight.

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