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    You are in: Home / Recipes / Granola Clusters Recipe
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    Granola Clusters

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    MizEmerilLagasse's Note:

    This is a recipe that I came up with after just being tired of that granola flake stuff that you need a spoon to eat. I wanted something I could pick up when I was on the go, but still something with that wonderful granola crunch. So, this is it. ENJOY!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven to 325°F In a large bowl, stir together the first 5 ingredients; set aside.
    2. 2
      In a microwave-safe bowl, melt the butter and maple syrup together in the microwave on high.
    3. 3
      Stir the butter mixture into the dry ingredients and pour onto a lined baking sheet.
    4. 4
      Bake for 10 minutes, flip the granola over and bake for about 10 minutes.
    5. 5
      Remove from the oven and toss with the dried fruit while still hot.
    6. 6
      Serve when cool.

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    Ratings & Reviews:

    • on July 30, 2011

      55

      I will NEVER buy store bought granola again. This recipe is absolutely amazing and in fact I can't stop eating it! I did cook mine a little longer (30 minutes total instead of 20) and I added 1 tsp of vanilla. TERRIFIC! and easy.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2011

      55

      Great Recipe - very versatile! I use honey too (never seem to have maple syrup on hand). And I usually use a 6 grain cereal instead of only the oats (again, what I have on hand). I increase the cooking time to about 15 minutes per side and will add in any wetter fruits (like dried apricots or dates) for the last 15 minutes. Thank you so much for the terrific recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2011

      55

      I've made this recipe enough I have started personalizing it. Honey is a good switch from the maple syrup. I find that the base flour/oat/butter/sugar mix can handle about 3 cups of "add ins". I've added almonds, sunflower seeds, sesame seeds, craisins, raisins, coconut, pecans....it's very versatile. The only thing I do differently is add a capful of vanilla extract and usually cook it a little longer. When I pull it out of the oven I push it together, let it cool and find it clusters even better. Thank you for a great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Granola Clusters

    Serving Size: 1 (104 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 557.1
     
    Calories from Fat 212
    38%
    Total Fat 23.6 g
    36%
    Saturated Fat 10.9 g
    54%
    Cholesterol 40.6 mg
    13%
    Sodium 610.4 mg
    25%
    Total Carbohydrate 81.8 g
    27%
    Dietary Fiber 5.7 g
    22%
    Sugars 42.1 g
    168%
    Protein 8.3 g
    16%

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