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    You are in: Home / Recipes / Granola Chocolate Chip Cookies Recipe
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    Granola Chocolate Chip Cookies

    Granola Chocolate Chip Cookies. Photo by * Pamela *

    1/3 Photos of Granola Chocolate Chip Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    CrystalB's Note:

    And you thought chocolate chip cookies couldn't be improved on! Granola adds extra flavour and crunch to these tasty treats.

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    Units: US | Metric


    1. 1
      In large mixing bowl; combine butter and both sugars and beat until creamy.
    2. 2
      Add eggs and vanilla, beating until fluffy.
    3. 3
      Combine flour, salt and soda; add to creamed mixture and stir until blended.
    4. 4
      Stir in granola and chocolate chips.
    5. 5
      Drop by heaping teaspoonfuls onto a non-stick baking sheet.
    6. 6
      Bake at 350°F for 10-12 minutes or until golden brown.

    Ratings & Reviews:

    • on June 10, 2013

      Easy and delicious. I cut the sugar down by a 1/4 of a cup and added a teaspoon of cinnamon. My husband loved them!

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    • on March 18, 2010


      Excellent cookies! Used Enjolinfam's Breakfast Granola #241386 for the granola in these cookies. Was also able to make these gluten free although I did need to add about 1/4 cup of gluten free flour to keep them from spreading, but that's usual with the flour mix that I use. Thanks for posting this recipe Crystal. I will be making these often. Made for Sweet Delights Tag March 2010.

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    • on May 28, 2009


      My whole family just gobbled these up! Delicious. I used 1 cup whole wheat (ground hard white) flour and 3/4 c. white. You could not even tell there was more whole grain in them. I had some store-bought granola that got stale before its time but it was sure delicious in these cookies. I will definitely make these again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Granola Chocolate Chip Cookies

    Serving Size: 1 (1494 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1357.1
    Calories from Fat 649
    Total Fat 72.1 g
    Saturated Fat 36.2 g
    Cholesterol 182.2 mg
    Sodium 1041.7 mg
    Total Carbohydrate 166.3 g
    Dietary Fiber 10.4 g
    Sugars 104.3 g
    Protein 20.4 g

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