Prep 15 mins
Cook 0 mins
These are great cookies and easy. My picky son loves them. If you don't have butter you can substitute 7/8 cup oil.
- Preheat oven to 375°F.
- In large bowl stir together first 4 ingredients.
- Stir in eggs, butter, and vanilla. Mix well.
- Stir in cereal and chips.
- Drop 1 - inch balls on ungreased cookie sheet.
- bake @ 375 for 9 - 11 minutes.
This was great! I followed very closely... but didn't use quite as much granola as it called for and no chocolate chips (just b/c I didn't have any). I will definitely make again - a nice little twist on regular oatmeal cookies.
Well, my grandma never made granola cookies, but if she'd have I'm sure they would have tasted something very close to that. Not too sweet, almost healthy, very filling. Very good to bring on a hike in place of commercial granola bars.
These are so good! My grandma used to make granola cookies for me when I was a little girl and these are a perfect match. I left the chocolate chips out because Gram never put them in hers, but I bet they'd be good that way too. Thanks for the recipe!