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    You are in: Home / Recipes / Granola Recipe
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    Granola

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on January 01, 2011

      Pretty yummy. Watch out, it makes a ton of granola.

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    • on April 22, 2010

      Delicious and easy. I added extra cinnamon since we're cinnamon lovers. Wonderful granola! Thank you!!

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    • on August 07, 2008

      Yummmm. Dh has been asking me to make granola for some time so today I obliged. I halved the recipe and didn't use as many nuts as called for since I didn't have them. I used about 1/4 cup of oil and it was just fine. Dh said he'd like it a little sweeter, but I thought it was great as written. He also thought the coconut was odd, but I like it a lot. I cooked it in two pans and to one, when cooled, added golden raisins. The other I left "fruit-less." The verdict is still out on which is better. Thanks for a good solid granola recipe!

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    • on August 31, 2007

      this is delicious, I used much less sugar water and oil, only problem is I cannot stopp "snacking" on it.

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    • on May 20, 2005

      We love this Granola, delicious to munch and delicious as a cereal. I cut the recipe down in size, being just the 2 of us. DH says I will have to make more. I added white raisins and dried cranberries for fruit. When I make this again I am going to cut down on the oil. Thank you Kaarin for posting the recipe.

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    Nutritional Facts for Granola

    Serving Size: 1 (134 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 596.3
     
    Calories from Fat 340
    57%
    Total Fat 37.8 g
    58%
    Saturated Fat 8.7 g
    43%
    Cholesterol 0.0 mg
    0%
    Sodium 270.2 mg
    11%
    Total Carbohydrate 56.9 g
    18%
    Dietary Fiber 8.5 g
    34%
    Sugars 20.6 g
    82%
    Protein 13.1 g
    26%

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