Total Time
Prep 15 mins
Cook 15 mins

Quick and Easy

Ingredients Nutrition


  1. Cut slices in half; brush butter on one side. Sprinkle Parmesan on top. Toast in 300F oven until slightly brown. Keeps well in an airtight container.
Most Helpful

Very tasty snack - loved the crunchy buttery parmesan! It was good to use the thin-sliced bread to keep this nice and crispy. Thanks for sharing your recipe! Made for My-3-Chefs 2012

loof June 15, 2012