Granny's Sugar Cookies
photo by SaraFish
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
2 dozen
ingredients
-
Cream together
- 1⁄2 cup butter
- 1 cup sugar
-
Blend in
- 1 large egg
-
Sift together and add to mixture
- 2 - 2 1⁄4 cups all-purpose flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon vanilla
directions
- Divide dough in two parts.
- Chill 1 to 2 hours for easy handling.
- Roll dough, one part at a time, (keep 2nd cold till ready to roll) to 1/8-inch thickness and cut with cookie cutters.
- Transfer to cookie sheet.
- Preheat oven to 375°F.
- Bake for 8-10 minutes.
- Frost if desired.
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Reviews
-
YUK!!! Sorry Granny:( These were extremely BLAND and not one kid out of 5 would eat them. They did try and spit them out. Maybe ALOT better if it had MORE alot more sugar or something. They liked the sprinkles I put on them...but thats it.Do more searches before making these and see the differences.
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RECIPE SUBMITTED BY
Gingerbee
United States
I'm a "newbee" to this site, but not to cooking. I love great food and to share recipes and this site is great! I don't know where the information of a "fry cook" came from, but I would consider myself anything else but that :)
A NYC girl originally, lived in London and Canada where I am now. Met lots of interesting people along life's way who taught me a great deal and enriched my life with their knowledge of cooking.
With my children now adults, the family has doubled in size and my commitment to making memories to pass down to another generation inspires me to cooking.
I find cooking a creative expression of one's personality and never tire of new challenges in the kitchen.