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    You are in: Home / Recipes / Granny's Molasses Cookies Recipe
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    Granny's Molasses Cookies

    Granny's Molasses Cookies. Photo by um-um-good

    1/2 Photos of Granny's Molasses Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    um-um-good's Note:

    Whenever we went to my granny's for afternoon tea we knew we would be served these. These are nice and chewy. These have very similar ingredients to other molasses cookies recipes posted-the exception is the addition of maple flavouring and vanilla which i think make a nice addition! I'm a huge oatmeal/chocolate chip cookie fan but have to admit that these are a nice change from the everyday cookie, I hope you do too. (Don't overcook-unless you like crispy cookies).

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream together shortening and sugar.
    2. 2
      Mix in the molasses, egg, vanilla and maple flavouring.
    3. 3
      Sift together the remaining ingredients.
    4. 4
      Add to the other mixture.
    5. 5
      Mix well.
    6. 6
      Form into balls.
    7. 7
      Roll in sugar.
    8. 8
      Flatten slightly with fork.
    9. 9
      Place on greased cookie sheet.
    10. 10
      Bake at 325° for 12-15 minutes.

    Browse Our Top Rolled Cookies Recipes

    Ratings & Reviews:

    • on January 20, 2007

      55

      These are great! They remind me of these cookies my mom would buy when I was a kid. Yum! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Granny's Molasses Cookies

    Serving Size: 1 (930 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1893.5
     
    Calories from Fat 726
    38%
    Total Fat 80.7 g
    124%
    Saturated Fat 20.2 g
    101%
    Cholesterol 105.7 mg
    35%
    Sodium 1898.3 mg
    79%
    Total Carbohydrate 230.8 g
    76%
    Dietary Fiber 4.2 g
    16%
    Sugars 124.0 g
    496%
    Protein 16.2 g
    32%

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