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    You are in: Home / Recipes / Granny's Fruity Chicken Salad Recipe
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    Granny's Fruity Chicken Salad

    Granny's Fruity Chicken Salad. Photo by Derf

    1/5 Photos of Granny's Fruity Chicken Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    vverkin925's Note:

    The latest contribution from Granny's recipe box. This is a refreshing meal on a summer afternoon. Needless to say, this is one of those that gets better in the refrigerator!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients well.
    2. 2
      Serve over lettuce.

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    Ratings & Reviews:

    • on July 16, 2006

      55

      This is an outstanding salad!! The only change I made was to scale it to half, except I left the soy sauce at 1 tablespoon and the curry powder at 1 teaspoon. I used Light Miracle Whip and light soy sauce. (A little less mayo than called for) It was delicious, the sweetness of the pineapple and the tartness of the green grapes complemented each other and what a wonderful crunch with the toasted almonds, celery and water chestnuts!! Can hardly wait to finish it off for lunch tomorrow. Thanks for sharing this lovely recipe, we will be enjoying it often this summer.(Love the touch of curry!!) — Jun 10, 2003, 2 members found this helpfulUPDATE: Made this super chicken salad again for supper tonight, I make it quite often during the hot days of summer, we love it! I only use a cup of the light mayo, though, it was again delicious!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2008

      55

      Added slivered almonds for texture. Added blueberries. Put in some shrimp for protein to make it an entree. Yums!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Granny's Fruity Chicken Salad

    Serving Size: 1 (159 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 281.2
     
    Calories from Fat 146
    52%
    Total Fat 16.3 g
    25%
    Saturated Fat 2.5 g
    12%
    Cholesterol 42.6 mg
    14%
    Sodium 358.9 mg
    14%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 1.9 g
    7%
    Sugars 10.4 g
    41%
    Protein 14.0 g
    28%

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