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This was amazing and easy. I was done with it in 20 minutes. I used heavy whipping cream and my own canned asparagus. Thank you for this.

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gagesmom818 January 11, 2011

This soup was so delicious, Grannydragon.! I used a large bunch of fresh asparagus, instead and it had such a fresh delicious flavor. It was a very soothing soup on a chilly evening. Thank you for sharing.

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rosemere March 24, 2008
Grannydragon's Really Quick Cream of Asparagus Soup