Granny Velma's Banana Bread

Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

This is the best banana bread recipe ever, I promise !!!! It is my late great-granny's. She would make tons of it and give it out for presents at Christmas. Everyone couldn't wait until then to get it, so I sweet talked granny into giving it!

Ingredients Nutrition

Directions

  1. Sift together flour, baking soda, and salt.
  2. Cream the sugar and Crisco together; add eggs and mashed bananas.
  3. Add dry ingredients and pour into greased loaf pan.
  4. Bake for 45-60 at 350°F.
  5. You can add chopped walnuts to the mix if desired (thats the way she always made mine).

Reviews

(3)
Most Helpful

I thought this bread was just too dry for me,I'm sorry but it just did not work for me. Darlene

Darlene Summers July 12, 2006

I used three over ripe bananas and I still did not taste much banana flavor. The bread did not turn out moist but kind of dry. Sorry Rennug but it did not work for me

RecipeNut November 11, 2004

This tasted incredible!!!!! I gave away 4 loafs as gifts:) Thank you a million for posting!

Charishma_Ramchandani October 29, 2004

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