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    You are in: Home / Recipes / Granny Smith Chocolate Oatmeal Pie Recipe
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    Granny Smith Chocolate Oatmeal Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    25 mins

    1 hr 15 mins

    Christmas Carol's Note:

    From a cookbook called "Great Food From Mom's Diner", this pie couldn't taste more like Grandma baked it than, well, if she HAD baked it! I made this for Thanksgiving last year and the first bite just amazed me. It almost tasted a bit TOO homemade-(is there such a thing?) Since I'm not a big pie person and probably favor the more modern, trendier desserts, I haven't really made it again. But if you love pie with extremely old-fashioned flavor and VERY simple to put together, try this one out and impress the family! A scoop of vanilla ice cream on top would be just grand.

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    Serves: 6-8



    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      In a large bowl, beat eggs until frothy.
    3. 3
      In a small bowl, mix together flour, cinnamon, and salt.
    4. 4
      Stir into eggs until blended.
    5. 5
      Add butter, corn syrup, honey, and vanilla and blend well.
    6. 6
      Fold in oatmeal, apples, and chocolate chips.
    7. 7
      Pour into pie crust and bake for 1 hour and 10 minutes or until pie is set.
    8. 8
      Let cool before slicing.
    9. 9
      Top with a scoop of good quality vanilla ice cream if desired.

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    Nutritional Facts for Granny Smith Chocolate Oatmeal Pie

    Serving Size: 1 (198 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 734.4
    Calories from Fat 209
    Total Fat 23.2 g
    Saturated Fat 8.7 g
    Cholesterol 151.1 mg
    Sodium 299.7 mg
    Total Carbohydrate 127.1 g
    Dietary Fiber 6.1 g
    Sugars 76.9 g
    Protein 11.5 g

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