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    You are in: Home / Recipes / Granny Mac's Mac and Cheese Recipe
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    Granny Mac's Mac and Cheese

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 05, 2014

      This is wonderful recipe. Incredibly easy with ingredients that most have handy. This is super Delish! I added a 15 oz can of drained whole kernel corn to the macaroni mixture. I also added a 1/3 of a cup of mild shredded cheddar cheese with the American cheese for the topping. If you like a little heat; I highly recommend drizzling a little Srirachi Hot Chili Sauce when plated. Yum!

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    • on December 02, 2012

      Wonderful comfort dish!!! Just love this mac and cheese!! I did as you did by using cheddar cheese and then I added just a bit of American cheese for the creaminess. American cheese wouldn't be enough flavor for me by itself, but as made was wonderful. I made 1/3 of the recipe for my lunch today and served it with some apples. Thanks for sharing the recipe. Made for 123 Tag Game.

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    • on August 25, 2012

      Mmmm...unbeatable..!!

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    • on January 22, 2012

      Pure comfort food, just like MY "Granny" used to make. Wouldn't change a thing. Easy to make, too!

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    Nutritional Facts for Granny Mac's Mac and Cheese

    Serving Size: 1 (168 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 384.4
     
    Calories from Fat 168
    43%
    Total Fat 18.6 g
    28%
    Saturated Fat 11.4 g
    57%
    Cholesterol 51.0 mg
    17%
    Sodium 461.5 mg
    19%
    Total Carbohydrate 38.3 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.0 g
    4%
    Protein 15.5 g
    31%

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