Prep 10 mins
Cook 10 mins
I remember Grandma visiting us in Alabama and making this. It became a favorite at our house, even after she left. And we would ask for it when we went to visit her. What kid wouldn't be thrilled by this bright colorful treat? The recipe came with this introduction, "Perfect for a fast, sweet treat any time."
- Boil until not quite a soft ball.
- Add butter flavoring and coloring.
- Pour over popcorn. Stir until it turns to sugar.