Granny Cake

READY IN: 55mins
Recipe by Hoosier Margie

Easy cake. Very rich. A favorite. Not a clue where the recipe came from. If you want, you can sub a can of sweetened condensed milk for the topping.

Top Review by Chele3397

Just like my recipe, except I just dump it all together and stir it up with a wooden spoon. I also cook it at 325 for 40 minutes. A family favorite!

Ingredients Nutrition


  1. Beat everything together for 2 minutes, except for the brown sugar and chopped nuts.
  2. Pour into a greased and floured 9x13 pan (Absolutely do not line pan with paper!)
  3. Sprinkle desired amount of brown sugar and nuts on cake.
  4. Make a light layer.
  5. Bake 40 minutes at 350 degrees.
  6. About 5-10 minutes before cake is done prepare topping.
  7. Melt butter and mix with other ingredients.
  8. Pour over cake as soon as it comes out of oven.
  9. Cool.
  10. Store in pan.

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