Granite Steps Country Coffee Cake

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Ready In:
30mins
Ingredients:
7
Serves:
9
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ingredients

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directions

  • Preheat oven to 375.
  • Grease 9 inch square baking dish.
  • In small bowl combine brown sugar and cinnamon.
  • Separate biscuit dough into 10 biscuits and cut each into quarters.
  • Dip each piece in melteed butter and coat with brown sugar mixture.
  • Arrange in a single layer in a baking dish.
  • Sprinkle with half the oats.
  • Combine the blueberries and sugar in a bowl and toss to coat.
  • Spoon over biscuits.
  • Sprinkle remaining oats on top.
  • Drizzle remaining butter over top.
  • Bake for 20 minutes or until cake is golden brown and center is done.
  • Cool for 20 minutes.
  • Serve warm.

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