Grands! Cheesy BBQ Cups

READY IN: 30mins
Recipe by Pillsbury

Grands!® biscuits make great cups for these barbecue treats!

Ingredients Nutrition

  • 1 lb lean ground beef (at least 80% lean) (cooked and drained)
  • 34 cup barbecue sauce
  • 1 (10 1/4 ounce) can Pillsbury® Grands!® Flaky Layers refrigerated biscuits
  • 34 cup shredded cheddar cheese (3 oz)

Directions

  1. In 10-inch nonstick skillet, mix cooked beef and barbecue sauce. Heat over medium-high heat, stirring constantly, until hot.
  2. Pull each biscuit apart into 2 layers; press each into 4-inch round. Place 1 round in each of 8 greased regular-size muffin cups. Firmly press in bottom and up side, forming 1/4-inch rim. Fill with beef mixture; sprinkle with cheese.
  3. Bake at 375°F 13 to 15 minutes or until edges of biscuits are golden brown. Cool 1 minute; remove from pan.

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