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    You are in: Home / Recipes / Grandpa Joe's Cucumber Salad Recipe
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    Grandpa Joe's Cucumber Salad

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    Phil Smith's Note:

    My Hungarian Grandfather made this all the time with his homegrown cukes. I'm carrying on the tradition. This is a great summer very tasty treat by itself or as a sandwich.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 -6 medium cucumbers
    • 1 onion (sliced Thin)
    • 1 tablespoon paprika
    • 1 tablespoon salt
    • 1/2 cup Italian dressing
    • salt and pepper, to taste

    Directions:

    1. 1
      Peel and slice cucumbers very thin (like potato chips).
    2. 2
      Place sliced cucumbers in a bowl of salted water and soak for an hour.
    3. 3
      Drain and squeeze cucumbers dry; place in a colander and let drip dry for an hour.
    4. 4
      After an hour, and the Cucumbers are somewhat dry, mix in the previous made dressing.
    5. 5
      Add the sliced Onion and the Paprika.
    6. 6
      Add Your favorite Italian Dressing (or make from scrach).
    7. 7
      Salt and Pepper to taste.
    8. 8
      Let sit in Refrigerator a couple of hours (or over night)then serve.
    9. 9
      YUM.

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    Ratings & Reviews:

    • on April 19, 2009

      55

      This is a light refreshing salad for the summer. I even enjoyed it & I am not fond of cucumbers. I cut the recipe in half & it still made a lot. Made for Spring PAC 2009.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grandpa Joe's Cucumber Salad

    Serving Size: 1 (242 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 98.1
     
    Calories from Fat 53
    54%
    Total Fat 5.9 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 1491.6 mg
    62%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 5.8 g
    23%
    Protein 1.7 g
    3%

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