Grandmother's Birthday Cake

Submitted by rpsj2

"from the book "Cranberry Birthday", by Wende & Harry Devlin, published in 1988. The foreword in the book says that "cranberries were out of season at the time of Grandmother's birthday, so they used strawberries instead"."

 

• Ready In: 30mins
• Ingredients: 6
• Yields: 1 cake
• Serves: 8

ingredients

• CAKE

• 510.29 g box angel food cake mix
• 473.18 ml fresh strawberries, crushed
• 118.29 ml sugar

• FROSTING

• 236.59 ml fresh strawberries
• 236.59 ml sugar
• 1 egg white

directions

1. CAKE :.
2. Make angel food cake according to package directions. When cool, slice into 2 layers.
3. Combine strawberries & sugar, then spread over bottom cake layer.
4. Place top layer over filling, then cover with frosting.
5. FROSTING :.
6. Put ingredients in bowl & beat with a mixer until VERY stiff & sugar is completely dissolved. It will take 10 minutes or more.
7. Spread frosting over top & sides of cake until completely covered.