Grandmother Paul's Fried Chicken

"This if from Paula Deen, who got it from her Grandmother Paul."
 
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Ready In:
24mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Heat shortening in a cast iron skillet to 350 degrees F.
  • Beat eggs with water in a small bowl.
  • In a shallow bowl, season flour with pepper.
  • Dip chicken pieces in egg mixture and then coat well in flour mixture.
  • Carefully add to hot shortening, in batches if necessary
  • Place lid on top of skillet, and fry until brown and crisp.
  • Remember that dark meat requires a longer cooking time (about 13 to 14 minutes, compared to 8 to 10 minutes for white meat.).

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RECIPE SUBMITTED BY

Just got interested in cooking and I'm trying to get some recipes to try. Next I'll need victims. I like reading and traveling. I read a lot, travel little. I am raising my six year old niece and four year old nephew.
 
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