Grandmom's Easy Apple Crisp

READY IN: 50mins
Recipe by robertriod

This recipe is a family favorite. I got it from my grandmother. I personally like this apple crisp recipe better than those that contain oatmeal, it seems to be a little more "crisp". This same recipe also makes a great blueberry, raspberry, or strawberry crisp.

Top Review by Jules211

I have this in my collection for years. It is always a winner. I get a ton of apples (at least 2-3 bushels) every fall i peal and chopped and freeze. Then all i have to do is thaw and make this for a quick dessert to take to pot lucks or even holidays. I always put some cinnamon on the apples. Thanks for posting!!

Ingredients Nutrition

Directions

  1. Slice apples and place them in greased 6 by 10 baking dish.
  2. Mix flour, sugar, baking powder, salt and egg in a medium sized bowl with a fork until crumbly.
  3. Sprinkle crumb mixture over apples.
  4. Pour melted margarine over all, then sprinkle with cinnamon.
  5. Bake 30 to 40 minutes at 350 degrees.
  6. Serve warm with cream or ice cream (good plain too) This recipe can also be made with other fruits.

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