Grandmom Manghans Banana Oatmeal Muffins
photo by Anonymous
- Ready In:
- 35mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 1⁄2 cup quick oats
- 1⁄2 cup milk
- 1 cup flour
- 1⁄4 cup sugar
- 2 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon nutmeg
- 1⁄4 cup butter, melted
- 1 egg
- 1 cup mashed banana (about 3)
directions
- Combine oats and milk.
- Set aside until milk is absorbed.
- Add egg, butter, and banana, stir.
- Add mixed dry ingredients, stir to moisten.
- Fill greased pans.
- Bake 425 for 15-20 minutes .
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Reviews
-
Wow these are so delicious! They rose perfectly - which is a first for me, being a typically bad muffin maker. I was pleasantly surprised with these muffins given the average reviews. I think they deserve a lot higher! I followed the recipe as written, adding chocolate chips to half and dried cranberries to one - but once I tasted them I realised the extras are not needed. Baked in 15minutes. So yummy and filling! Highly recommended! Thanks for the awesome recipe
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RECIPE SUBMITTED BY
Ann Arber
Pennsauken, New Jersey
Hi. My name is Ann.
I live in a little town in South Jersey.
I live in our home with my dear husband,Dave, our oldest daughter Susann and her two boys, Joseph and Zachary. Also our oldest son, David(Jr), and his two daughters, Jamie and Kayla on the weekends.And our youngest son, Seth is living here with us also, with his three dear cats. Our daughter,Allison and her husband,Brandon are living in their own house. All totalled we have five cats and two dogs right now. LOL
I love to feed my family. When the kids were young, I would always feed their friends before and after school or dinner if they wanted. I love to make people smile , making foods they enjoy.
Most of my recipes are handed down from Grandmothers, Mothers, friends. I treasure these recipes made by those I love.