Grandma's Vegetable Side Dish

READY IN: 40mins
Recipe by mrsteacher22

My grandma made this recipe for every family gathering and there was rarely any leftovers. You can substitute the swiss cheese for cheddar and I usually mix the two together. It is easy to make and very delicious!

Top Review by 923123

This recipe doesn't specify to thaw the veggies first, which you MUST do! If not you will have a hungry family waiting while you cook this dish twice as long!

Ingredients Nutrition

  • 1 (16 ounce) package california-blend frozen vegetables
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 cup swiss cheese, grated
  • 13 cup sour cream
  • 1 (6 ounce) can French-fried onions

Directions

  1. Mix vegetables, soup, sour cream, 1/2 of the cheese, and 1/2 of the onions.
  2. Pour into 9x9 baking dish and top with the rest of onions and cheese.
  3. Bake 30 minutes at 350 degrees.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a