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    You are in: Home / Recipes / Grandma's Sweet Potato Casserole Recipe
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    Grandma's Sweet Potato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    redmanj's Note:

    You know it is the holiday season when it is time to make this amazing casserole. My wife's grandmother made this every Thanksgiving and Christmas. Now it is our turn to pass on the tradition. Enjoy this southern favorite!

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    Ingredients:

    Servings:

    Units: US | Metric

    Mixture Ingredients

    Topping Ingredients

    Directions:

    1. 1
      Mix the mixture ingredients together in a bowl; pour mixture into a greased 8" x 8" glass pan.
    2. 2
      Mix the topping ingredients into a loose mixture; this is best done by melting the butter and slowly stirring it into the brown sugar and flour mixture. Once it is mixed completely, sprinkle it on top of the mixture in the glass pan.
    3. 3
      Cook for 35 minutes at 350 degrees, uncovered.

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    Nutritional Facts for Grandma's Sweet Potato Casserole

    Serving Size: 1 (177 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 353.0
     
    Calories from Fat 77
    21%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.0 g
    25%
    Cholesterol 67.0 mg
    22%
    Sodium 234.4 mg
    9%
    Total Carbohydrate 66.6 g
    22%
    Dietary Fiber 2.4 g
    9%
    Sugars 51.2 g
    204%
    Protein 3.6 g
    7%

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