Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

This soup will warm you to the bone. A must after you make a ham.

Ingredients Nutrition


  1. In large saucepot heat olive oil and add shallots.
  2. Wait 3 minutes then add garlic.
  3. wait 3 minutes add water then all other ingredients.
  4. bring to a boil then drop to a simmer for 1 hour with cover on but tilted to vent.
  5. serve with some good croutons.
Most Helpful

5 5

This is just like my Grandmother made. Thanks for the memories.