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    You are in: Home / Recipes / Grandma's Slow Cooker Barbecue Pork Chops Recipe
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    Grandma's Slow Cooker Barbecue Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    Daisy Girl's Note:

    These tasty pork chops bring back memories of Grandma's home cooked meals. You will never taste a pork chop quite like this one. The homemade sauce is simple, yet it is one that has not been matched by any other.

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    Units: US | Metric


    1. 1
      Mix tomato sauce, lemon juice, and brown sugar in a small bowl. Pour half of the sauce mixture into the crock pot.
    2. 2
      Layer pork chops in crock pot, and pour the rest of the sauce mixture on top. Make sure that the sauce is covering the pork chops.
    3. 3
      Cook on high for 3 hours or on low for 5 hours.

    Ratings & Reviews:

    • on February 02, 2009


      It was quick and it was easy, but we did not care for this one. It tasted way too tomatoey and nothing like a barbecue sauce at all and I even added some onion and additional spices. While it was edible I won't make this again. Sorry...

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    • on January 01, 2008


      I tried this and it was easy quick and good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2007


      I have been making the same pork chop recipe for years and my family complains they are too dry. Well I tried this recipe about 1 week ago and boy did they go NUTS! This is THE best recipe for pork chops ever! This week I am going to try this recipe with a pork tenderloin instead - I will let you know how it turns out. Cross your fingers folks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Grandma's Slow Cooker Barbecue Pork Chops

    Serving Size: 1 (320 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 834.2
    Calories from Fat 234
    Total Fat 26.0 g
    Saturated Fat 9.1 g
    Cholesterol 247.9 mg
    Sodium 1315.8 mg
    Total Carbohydrate 65.5 g
    Dietary Fiber 3.2 g
    Sugars 62.5 g
    Protein 82.6 g

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