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1/1 Photo of Grandma's Sloppy Joes
This recipe came from my grandma--one of the few we found written down! I grew up eating these sloppy joes as a kid and now my own kids love them too. Add the oatmeal in small portions and slowly--it doesn't take a whole lot. If you choose, you can also used minced onion to taste--works well if you need to cook more quickly!
Units: US | Metric
Serving Size: 1 (122 g)
Servings Per Recipe: 6