Total Time
50mins
Prep 20 mins
Cook 30 mins

This is THE family recipe.

Ingredients Nutrition

Directions

  1. Boil potatoes and drain. Let cool.
  2. Peel and cut into uneven triangular-ish chunks. Grandma holds the potato vertically in her hand and makes diagonal cuts into the potato to the tip over a bowl.
  3. Cut the onion in half and thinly slice. Mix the rest of the ingredients in a bowl.
  4. Chill if desired.

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