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    You are in: Home / Recipes / Grandma's Penuche Frosting Recipe
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    Grandma's Penuche Frosting

    Grandma's Penuche Frosting. Photo by Calee

    1/1 Photo of Grandma's Penuche Frosting

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Tarynne's Note:

    This was my Grandmother's recipe. It was on a handwritten note inside her "school" cookbook. She made this often. It has been and will continue to be a family favorite. This is real good on chocolate cake.

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    Ingredients:

    Yield:

    recipe

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a large saucepan.
    2. 2
      Add brown sugar and bring to a boil.
    3. 3
      continue cooking for 1 minute until thickens.
    4. 4
      Let set 15 minutes.
    5. 5
      Mix in hot milk.
    6. 6
      Add powdered sugar gradually till spreading consisitancy.
    7. 7
      If it gets too thick add a little milk.

    Ratings & Reviews:

    • on May 30, 2007

      55

      FANTASTIC!! Did this bring back childhood memories. We always had this on spice cake, so I used it to frost Unknownchef86's Applesauce or Pumpkin Cake, and the flavors were heavenly together. As I was reading other reviewers, I think I must now try this on chocolate cake! This is a VERY sweet frosting, like most frostings it is nearly all sugar, so that is to be expected. Thank you Tarynne for bringing back the memories!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2013

      Wonderful! <br/><br/>Just like my great-grandma's recipe, except hers included 2 tsps vanilla stirred in after brown sugar and butter have boiled. <br/><br/>She always used this frosting on her raisin cake. <br/><br/>This recipe makes enough to cover a 9x13 cake easily.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2007

      55

      My grandmother loved this so much, the woman had quite a sweet tooth! I love to put it on chocolate cupcakes. I have found that it is something that a lot of people have not had. It's nice to do something unexpected when you bring food to group gatherings. Bring back an old classic. It will be well received.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Grandma's Penuche Frosting

    Serving Size: 1 (395 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1682.2
     
    Calories from Fat 848
    50%
    Total Fat 94.2 g
    145%
    Saturated Fat 59.6 g
    298%
    Cholesterol 252.5 mg
    84%
    Sodium 769.4 mg
    32%
    Total Carbohydrate 217.0 g
    72%
    Dietary Fiber 0.0 g
    0%
    Sugars 211.7 g
    846%
    Protein 2.9 g
    5%

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