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    You are in: Home / Recipes / Grandma's Old World German Chicken Soup & Dumplings Recipe
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    Grandma's Old World German Chicken Soup & Dumplings

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    0 mins

    3 hrs 30 mins

    1Steve's Note:

    Delicios old world flavor chicken and dumpling soup. This is a simple chicken stock soup. If you like you can add vegetables of your choice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice hard rolls thinly and place in a large bowl; set aside to dry overnight.
    2. 2
      Add the water to the chicken, season to taste and cook slowly for several hours.
    3. 3
      An hour or so before serving time, make soup balls as follows:
    4. 4
      Soak bread in warm milk. Bread should be moist, but not soggy.
    5. 5
      If using, fry onion and bacon in butter until onion is tender (If not using skip to step 7).
    6. 6
      Stir onion and bacon into moist bread.
    7. 7
      Add parsley flakes, eggs, salt and pepper to bread.
    8. 8
      Stir to combine all ingredients.
    9. 9
      Shape into large dumplings.
    10. 10
      Drop into boiling soup.
    11. 11
      Simmer uncovered, for 20 minutes, or until dumplings rise to surface.

    Ratings & Reviews:

    • on November 06, 2007

      35

      It was good... not sure if I like the bread used for the dumplings, but overall it was delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grandma's Old World German Chicken Soup & Dumplings

    Serving Size: 1 (717 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 655.3
     
    Calories from Fat 276
    42%
    Total Fat 30.7 g
    47%
    Saturated Fat 9.4 g
    47%
    Cholesterol 220.0 mg
    73%
    Sodium 689.2 mg
    28%
    Total Carbohydrate 52.2 g
    17%
    Dietary Fiber 2.2 g
    9%
    Sugars 1.8 g
    7%
    Protein 39.6 g
    79%

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