Grandmas Lasagna

"This is an old family recipe. This makes 2 huge lasagnas. Make one and freeze one or you can do what i do and split it into 4 smaller disposable foil pans and freeze them for when you just dont feel like cooking or cleaning up."
 
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Ready In:
1hr 10mins
Ingredients:
15
Yields:
2 lasanges
Serves:
12-16
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ingredients

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directions

  • Brown beef together and sausage and drain.
  • Add onions, bell pepper and celery, cook with meats until softened.
  • Season mixture with garlic, oregano salt, pepper and red pepper flakes.
  • Add diced tomatoes and tomato paste.
  • Simmer mixture for 30 minutes.
  • In the meantime, boil noodles in salted water and drain.
  • Remove sauce from heat, stir in soup.
  • Layer noodles,sauce and cheese.
  • Bake in 350 degree oven for 25 minutes or cover with foil and freeze.
  • 1 large lasanga will feed 6-8 people generously.
  • Serve with salad and garlic bread.

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Reviews

  1. Very good!!! I made it following the recipe and my DH loved it. I is a little different from traditional lasagna but very good.
     
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