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I don't know about Grandma, but this sure is easy and good! Be sure and save the peach juice..
Make and share this Grandma's Easy Peach Cobbler recipe from Food.com.
- Combine flour, sugar, and baking powder, mix well. Blend milk into flour mixture till moistened.
- Pour into 2 quart casserole dish.
- Drizzle with melted margarine.
- Pour peaches and reserved juice over batter.
- Do not stir --
- Bake at 350°F for 30 minutes.