Grandma's Easy French Toast
Added August 13, 2003 | Recipe #68914
Total Time:
Prep Time:
Cook Time:
Bec 's Note:
This is the recipe for French Toast that I grew up on, and it is probably the easiest one to prepare around! It serves plenty, and with a nice big glass of milk and some Log Cabin maple syrup, you are good to go! I hope you enjoy!
Directions:
1
Mix all ingredients together.
2
Heat skillet, butter it.
3
Quickly coat bread with mixture and place on skillet.
4
Cook until lightly brown on each side.
5
Serve with maple syrup and butter!
6
Enjoy!
Ratings & Reviews:
i added a little more vanilla extract (i like vanilla) :D this was great though! will defenetely make again!
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Nutritional Facts for Grandma's Easy French Toast
Serving Size: 1 (840 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 42.2
Calories from Fat 22
52%
Total Fat 2.4 g
3%
Saturated Fat 1.3 g
6%
Cholesterol 35.0 mg
11%
Sodium 72.0 mg
3%
Total Carbohydrate 2.3 g
0%
Dietary Fiber 0.0 g
0%
Sugars 0.1 g
0%
Protein 2.4 g
4%
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