For personal preference, I replaced the oil with water in this dish. It was so light and refreshing and easy to make. We loved it. Thanks for the recipe.
Very Very good. Easy to make and refreshingly delcious for hot summer night suppers.
Made for Veggie Tag~
This was good but I'm sure it is probably 5 stars with local honey which I didn't have so I am not star rating. I used English cucumber, vine ripened tomatoes, vidalia onion & green onion, sea salt, plus the rest of the ingredients but used brown sugar for the sweetener. I do not suggest it. Made for Chef of the month in Veggie Swap #48 ~ July 2012 ~
Very nice for a hot summer day! I scaled the recipe down for one and enjoyed. Thanks! Made for Veggie Swap-July 2012.