Total Time
Prep 30 mins
Cook 5 mins

A vinegar based coleslaw.

Ingredients Nutrition


  1. Prepare vegetables as directed.
  2. Combine in medium bowl.
  3. Set aside.
  4. In a small saucepan, combine vinegar, sugar and salt.
  5. Simmer until sugar is dissolved.
  6. Add celery seed and mustard seed.
  7. Cool.
  8. Pour vinegar mixture over vegetables.
  9. Stir until well coated.
  10. Chill and serve.


Most Helpful

Really good coleslaw, we enjoyed it very much. I first roasted the mustard seeds in a little of the olive oil, gave it a great taste!

Mirj October 16, 2002

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