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    You are in: Home / Recipes / Grandmas Chocolate Oatmeal Cookies Recipe
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    Grandmas Chocolate Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    3 mins

    3 mins

    Walley's Note:

    This is my Grandma's recipe. I learned it from Mom. Grandma used to make these for me and my brother and sister when we went to her house. Both my kids, my sister and brother, and my neice make me make them whenever I visit. They are best eaten warm with a glass of milk! Peanut butter can be substituted for the cocoa. Or add raisins or nuts (pecans or walnuts are good).

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    Ingredients:

    Serves: 26

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Place sugar, cocoa, milk, and butter in a saucepan, mix and bring to a boil.
    2. 2
      Boil for exactly 3 minutes.
    3. 3
      Remove from heat and mix in oats. If the mixture appears a little runny, mix in some extra oats.
    4. 4
      Spoon mixture onto wax paper and allow to harden.

    Ratings & Reviews:

    • on December 18, 2006

      25

      These cookies were very good and didn't last very long, however, I thought 2 cups of sugar was a bit too much, so I cut it down to 1 cup but they were still too sweet. Yet, they were great! So good, I will use this recipe in the future!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grandmas Chocolate Oatmeal Cookies

    Serving Size: 1 (32 g)

    Servings Per Recipe: 26

    Amount Per Serving
    % Daily Value
    Calories 124.7
     
    Calories from Fat 38
    30%
    Total Fat 4.2 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.0 mg
    3%
    Sodium 27.8 mg
    1%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 15.4 g
    61%
    Protein 1.5 g
    3%

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