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    You are in: Home / Recipes / Grandma's Brown Sugar Fudge Recipe
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    Grandma's Brown Sugar Fudge

    Grandma's Brown Sugar Fudge. Photo by Chef #1802719564

    1/1 Photo of Grandma's Brown Sugar Fudge

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Kimberlily's Note:

    An old family recipe passed down for generations. I'm addicted to this stuff!

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Combine brown sugar & milk in saucepan, and stir until the sugar begins to dissolve.
    2. 2
      Cook over medium-high heat until mixture reaches the “soft ball” stage (about 235 degrees).
    3. 3
      Remove from heat, and add butter & vanilla.
    4. 4
      Mix until smooth & creamy. Fudge will lose its shine and feel somewhat gritty on the bottom of the pot.
    5. 5
      Pour into buttered 9 x 13 glass pan.
    6. 6
      Let partially set and cut into squares.

    Ratings & Reviews:

    • on October 10, 2008

      55

      Excellent tasting fudge! I found that the prep time was 10 to 15 minutes longer than stated, but well worth it. My family can't get enough of it. Thank you for sharing :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2007

      55

      My husband went nuts with this fudge, once again claiming it to be the best. He ate so much his eyes rolled to the back of his head. Thanks so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2009

      The whole thing curdled. The canned milk was good...followed the recipe...but failed... :(

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Grandma's Brown Sugar Fudge

    Serving Size: 1 (1252 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 79.7
     
    Calories from Fat 8
    11%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.6 g
    3%
    Cholesterol 3.1 mg
    1%
    Sodium 17.3 mg
    0%
    Total Carbohydrate 17.8 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 16.9 g
    67%
    Protein 0.4 g
    0%

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