Grandma's Bread Pudding

"Old Fashioned Bread Pudding"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 30mins
Ingredients:
7
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees.
  • Break bread into casserole dish/bowl.
  • Add Cinnamon to bread and mix.
  • Mix eggs, sugar, vanilla and milk in cooking pot.
  • Bring pot to bowl by heating on high and stirring bottom with a spatula to scrape well.
  • Add half of the heated mix to the bowl of bread. Try to cover all bread,but do not mash bread.
  • Bake on middle rack for 1 hour.
  • With second half of mix, make pudding by heating and adding a mixture of flour and half a cup of water in a shaker, like thickening a gravy.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes