Grandma's Bon-Bons

Submitted by xrosebuddx

"Just like Grandma used to make ;)"

 

• Ready In: 24hrs 45mins
• Ingredients: 5
• Yields: 75 bon-bons
• Serves: 12-15

ingredients

• 2 lbs crunchy peanut butter
• 1 lb stick margarine, at room temperature
• 3 lbs confectioners' sugar
• 3 lbs semi-sweet chocolate chips (or 1lb. sweet and 2 lbs semi-sweet)
• 1⁄4 piece parowax paraffin wax

directions

1. Mix together (peanut butter, margarine, sugar) until you make a big ball. Form small balls about the sizeof a walnut (approx. 1" diameter). Put on greased pan and put in refrigerator overnight.
2. Melt chocolate bits and parowax in a double boiler. With a toothpick, dip balls in melted chocolate. Put in refrigerator. You can use extra chocolate for peanut clusters.