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    You are in: Home / Recipes / Grandma's Banana Pudding Recipe
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    Grandma's Banana Pudding

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 29, 2008

      Let's bring these oldies but goodies back I say! This nanna pudding was delicious. Every bite had you coming back for more! We enjoyed it for Thanksgiving this year and the family wants it on the menu for Christmas, so it was definately a big success!

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    • on June 27, 2005

      Ahhh, memories! This recipe takes me back to my childhood, when every Sunday after church we would head to my great-grandmother's house for Sunday dinner, a true Southern spread. Pretty much every meal ended with my favorite dessert...banana pudding. And this one tastes almost exactly like hers. I did leave off the meringue because I don't care for it. I just add a dollop of whipped cream instead and relax, sit back and enjoy my banana pudding...and the memories. Thank you so much for posting this!

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    • on July 27, 2004

      Bliss, I've been looking for a banana pudding recipe like this for a long time. My husband is allergic to fresh fruit and can only have cooked fruit...one of his favorites are bananas...he loved this!!! Thanks so much!!!

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    Nutritional Facts for Grandma's Banana Pudding

    Serving Size: 1 (113 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 217.4
     
    Calories from Fat 59
    27%
    Total Fat 6.6 g
    10%
    Saturated Fat 2.1 g
    10%
    Cholesterol 57.1 mg
    19%
    Sodium 107.6 mg
    4%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 1.4 g
    5%
    Sugars 14.0 g
    56%
    Protein 4.1 g
    8%

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