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    You are in: Home / Recipes / Grandma's Apple Crumb Pie Recipe
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    Grandma's Apple Crumb Pie

    Grandma's Apple Crumb Pie. Photo by kmdipaolo

    1/1 Photo of Grandma's Apple Crumb Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    kmdipaolo's Note:

    My mom has made this for almost every family gathering for years. The kids, grandkids, and now her great grandchild loves it.

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    Ingredients:

    Serves: 8

    Yield:

    pie

    Units: US | Metric

    • 1 prepared pie crust

    Filling

    Topping

    Directions:

    1. 1
      Slice apples into pie shell, pour the half cup sugar over the apples, sprinkle with cinnamon.
    2. 2
      For the topping, mix flour and sugar. Cut in margarine until crumbly. Spread over the top of the pie. Bake at 350 degrees for 60 minutes, until topping starts to brown just slightly. Cover the edge of the crust with foil when baking. Remove after 45 minutes in the oven so it can brown slightly before finished baking.

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    Ratings & Reviews:

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    Nutritional Facts for Grandma's Apple Crumb Pie

    Serving Size: 1 (124 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 342.9
     
    Calories from Fat 132
    38%
    Total Fat 14.7 g
    22%
    Saturated Fat 3.3 g
    16%
    Cholesterol 0.0 mg
    0%
    Sodium 200.4 mg
    8%
    Total Carbohydrate 51.2 g
    17%
    Dietary Fiber 1.8 g
    7%
    Sugars 30.5 g
    122%
    Protein 2.8 g
    5%

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