Grandma's Apple Crisp

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Total Time
50mins
Prep
20 mins
Cook
30 mins

This recipe has been in the family for at least a couple generations. A generous scoop of warm apple crisp is terrific served over ice cream, and is also great on its own, too, without any accompaniment.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. In a bowl, sprinkle 1/2 teaspoon cinnamon, salt and granulated sugar over apples. Toss or gently stir to evenly cover apples with mixture.
  3. Pour apples into an ungreased 8 X 8 inch baking pan.
  4. Mix remaining ingredients in a bowl, working margarine or butter into dry ingredients with a fork or hands until mixture is crumbly.
  5. Sprinkle mixture over apples.
  6. Bake until topping is golden and crispy, and apples are tender, around 30 minutes.
  7. Serve warm.